Ingredients
1 cup sliced fresh mushrooms
1 teaspoon vegetable oil
1 package Gardenburger® Meatless Meatballs or Gardenburger® Grilled Chicken patties
1 cup marinara sauce
1/2 cup water
1/4 cup shredded mozzarella cheese
2 tablespoons grated Parmesan cheese
Directions
1. In large nonstick skillet cook mushrooms in hot oil until tender. Add Gardenburger® Meatless Meatballs. Cook over medium heat for 6 minutes or until hot, turning occasionally.
2. Meanwhile, in 11 x 7 x 1 1/2-inch baking pan stir together marinara sauce and water. Top with meatball mixture. Spoon sauce over meatballs. Sprinkle with mozzarella cheese and Parmesan cheese. Bake, uncovered, at 350°F about 15 minutes or until bubbly.
Yield: 4 servings
PRODUCT PREPARATION INSTRUCTIONS:
Keep Frozen Until Ready to Use
For Food Safety and Quality, Heat to a Minimum Internal Temperature of 160°F